VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Part with the Acetic Acid is definitely the Acetyl Molecule.Acetobacter could be the microorganisms that converts alcohol into Acetic Acid (Vinegar) which can be ubiquitous. Just depart a wide open wine bottle lying all over for several months and Acetobacter will see it quickly and convert it into wine v